Halloween Pumpkin Cookies
If you're a fan of classic soft, cakey, pumpkin cookies, we have just the recipe for you—it'll bring you straight back to your childhood.
Pumpkin Ice Cream
Pumpkin is the perfect addition to homemade ice cream. It helps naturally thicken ice cream to create a smooth and perfectly scoop-able ice cream. Serve it with crushed gingersnaps or a drizzle of caramel for an extra fall treat.
Baked Pears in Chianti and Soave Wine with Bitter Walnut Cream
Ingredients : - 10 Pears, - 1 Bottle Soave Wine, - 1 Bottle Chianti Wine, - 1 Vanilla Bean, - 4 Cinnamon sticks, - 3 Oranges, - 300gr Cane Sugar, - 250gr mascarpone cheese, - 100gr walnuts
Baked Orange
Ingredients : - 6 Oranges, - 1 Lt orange juice, - 20gr fresh ginger, - 80gr butter, - 50gr candied ginger, - 1 lemon juice, - 1 vanilla bean, - 2 cardamon pods, - 2 cinnamon sticks, - 80 gr sugar, -
Chocolate Pot De Cream
In the 17th century Pots, de Creme started becoming popular and was created filling crusts like a pie. As time went on they were made in smaller portions and the crust was eliminated. While it remains incredibly popular, many people have difficulty pronouncing it. It is not, as the name suggests, “Pawts deh Creem”, but is pronounced “Po de Krehm”. But no matter how you pronounce it, it's delicious and a complete breeze to make!
Spanish Almond Pie
Spanish Almond Pie or (Tarta de Santiago) is an almond cake from Spain that couldn't be easier to make. It's naturally gluten-free, sweet, and bright from the lemon.
BBQ recipe : Grilled Fruit Skewers
Description: Elevate your barbecue game with the delightful and refreshing Grilled Fruit Skewers in our mouthwatering BBQ recipe video. Join our chef as they demonstrate the technique of threading juicy fruits onto skewers and grilling them until they're caramelized and tender, creating a delightful and healthy dessert. Learn how to serve Grilled Fruit Skewers with a dollop of vanilla yogurt or a drizzle of honey, allowing you to savor every sweet and juicy bite. Whether served as a delightful ending to your barbecue feast or a healthy treat for a summer afternoon, Grilled Fruit Skewers will impress your guests with their delightful taste and beautiful presentation.
Chocolate Pecan Pie
The word pecan is a derivative of an Algonquin word, Pakistani, referring to several nuts. Sugar pies such as treacle tart were attested in Medieval Europe, and adopted in North America to the ingredients available, resulting in such dishes as shoofly pie, sugar cream pie, butter tart, and chess pie.
Apple Strudel
Apple strudel is a traditional Viennese strudel, a popular pastry in Austria, Bavaria, the Czech Republic, Northern Italy, Slovenia, and other countries in Europe that once belonged to the Austro-Hungarian Empire.
Pancakes with Quark Mousse and Fresh Raspberry Sauce
Light quark mousses and fresh raspberries will take you away into summer. Pancakes with such fillings are perfect for breakfast.
Chocolate Chip Waffles
These chocolate chip waffles are perfectly fluffy and tender on the inside and crispy on the outside. Serve them with syrup, fruit, whipped cream or ice cream for the perfect indulgent breakfast for any special day!
Caramelyzed apple clafoutis
This tender, fluffy apple clafoutis is the simple, and simply impressive, dessert you’ll make again and again. And with a maple caramel sauce, it fully delivers on toasty fall energy.
Granola Cookies
These delicious cookies are a great way for your whole family to enjoy granola. Packed full of oats, fruit, and nuts, they are a healthier alternative to the classic oatmeal raisin.
Strawberry galette with almond cream
This beautiful and colorful Fresh Strawberry Galette with Almond Crust emphasizes the sweet juiciness of the strawberries without much-added sugar. Strawberry Galette is the perfect spring and summer dessert!
Yogurt fruit shake with mint
Lightly sweet and so refreshing, this vegan mango yogurt smoothie is a lovely summer treat made with fresh mint. Perfect any time of day!
Chocolate Cookies
These Double Chocolate Cookies are soft and fudgy and filled to the brim with chocolate. There’s no need to chill the dough so they’re ready in minutes!
Zucchini Flan
Description: Elevate your vegetable dishes with the delightful flavors of Zucchini Flan with our exquisite video. Join our chef as they demonstrate the technique of preparing this elegant and flavorful flan, combining tender zucchini with creamy and cheesy custard. Learn how to season the flan with fresh herbs and grated Parmesan cheese, creating a delightful and satisfying dish. Whether served as a sophisticated side dish or a light and nutritious main course, Zucchini Flan will add a touch of elegance and gourmet flair to your dining table.
Sweets recipe : Mexican S'mores
Mexican S'mores offer a delightful twist on the classic campfire treat, infusing it with the bold and vibrant flavors of Mexico. Imagine the nostalgic allure of a traditional s'more, but with a spicy, chocolaty kick and a hint of smokiness that adds depth to every bite. At the heart of this indulgent treat are the familiar elements: a gooey marshmallow toasted to golden perfection, sandwiched between two squares of graham crackers. However, what sets Mexican S'mores apart is the addition of a layer of rich and decadent Mexican chocolate. This chocolate, infused with cinnamon and sometimes other spices, adds a warm, exotic flavor that pairs harmoniously with the sweetness of the marshmallow and the crunch of the graham crackers.